Whitey's Stillwater

In 2003, Kevin Dunn and Randy Rodgers took over the former Johnny’s Bar, added some windows and a kitchen, and transformed it into the downtown Stillwater treasure, Whitey’s Bar. Adding their signature and affordable gourmet food (served ’til 11:00 PM every night!), excellent weekend breakfast, unbeatable food and drink Happy Hour, incredible service (and Pull Tabs from the Eagles Club too!), Whitey’s Stillwater is the place to be for locals and visitors alike.

Hours of Operation:
Monday through Friday 11:00 AM – 2:00 AM
Saturday 10:00 AM – 2:00 AM  |  Sunday 10:00 AM – 1:00 AM

Takeout and Curbside Available!

Open Daily 12:00-9:00 pm

We are open for takeout and delivery orders. A limited menu featuring your Whitey’s favorites is being offered at this time. Please click the link for our current menu.

Call 651-439-9902 to place your order. We hope to see you soon!

Click Here for Menu

Awesome Food!

WHITEY’S MAIN MENU

 

APPETIZERS

 

Buffalo Wings – $8.95

Served with celery sticks and bleu cheese dressing

Pig Wings – $8.95

Slow cooked pork shanks covered in spicy hoisin glaze, garnished with pickled vegetables

Chicken Quesadilla – $8.95

Grilled chicken, spinach, tomatoes, green onions, and cheese grilled in a flour tortilla served with house made salsa and sour cream

Veggie Quesadilla – $8.95

Black beans, spinach, tomatoes, green onions, and cheese grilled in a flour tortilla served with house made salsa and sour cream

Spicy Pork Tostadas – $10.95

Spicy slow roasted pork and melted cheese on corn tortillas served with chipotle sour cream

Jalapeno Cream Cheese Wontons – $8.95

House made minced jalapenos and cream cheese stuffed wontons served with Chinese dipping sauce

Carnitas Sliders – $9.95

Slow roasted pork sandwiches topped with pepper cheese on sour dough mini buns

Calamari – $8.95

Tempura battered calamari rings served with sesame ginger and aioli sauces

Crab Cakes – $9.95

Maryland Blue Crab mixed with spices and seasoned bread crumbs served with Dijon mayonnaise

Baked Brie – $8.95

A warm wheel of Brie served with toasted baguette and red grapes

Hummus and Tapenade – $9.95

Fresh olive tapenade and house made hummus served with warm pita bread

Artichoke and Crab Dip – $9.95

Artichoke, crab, two cheeses, and spices served with toasted baguette

Nachos – $9.95

House made tortilla chips topped with two cheeses, green onions and tomatoes served with our house made chili

Walleye Strips – $8.95

Strips of fresh walleye deep-fried house made batter served with aioli

Chips and Salsa – $6.95

Add Guacamole – $7.95

House made tortilla chips served with fresh salsa.

Szechuan Asparagus – $8.95

Sautéed asparagus covered in spicy Szechuan sauce topped with sesame seeds

Smoked Salmon – $10.95

Cherry wood smoked salmon with lemon caper cream cheese, served with lavash

Beef Tataki – $9.95

Beef tenderloin medallion marinated in Japanese spices broiled and sliced thin. Served rare

Tuna Tataki – $10.95

Yellow fin tuna marinated in Japanese spices broiled and sliced thin. Served medium rare

 

 

SOUPS AND CHILI

 

House Made Soup or Chili       

Cup – $4.95

Bowl – $5.95

 

 

SANDWICHES

 

Slow Roasted Beef – $10.95

Slow roasted for twelve hours in wine, garlic, and spices served au jus on a sourdough bun with mild peppers

BBQ Pulled Pork – $9.95

Slow roasted pork smothered in house made spicy BBQ sauce served on a sour dough bun

Grilled Portobella Mushroom Sandwich – $8.95

Portabello, red onion, lettuce, roasted red peppers and balsamic vinaigrette. Served on a sour dough bun

Hot Pastrami – $9.95

Lean pastrami and pepper jack cheese grilled on dark rye toast and served with aioli

Grilled Yellow Fin Tuna – $10.95

Yellow Fin Tuna steak grilled and served on your choice of white, wheat, or dark rye with lettuce, onion, tomato and aioli. Try it with Cajun spices!

Vietnamese Po Boy – $9.95

Roasted pork tossed in Vietnamese BBQ sauce topped pickled vegetables on a hoagie with sriracha mayonnaise

Cuban – $9.95

Shredded slow roasted pork with ham, swiss, pickles, and mustard on pressed French bread

Patty Melt – $9.95

One-half pound burger with carmelized onions, swiss cheese, on dark rye

Hamburger – $9.95

One-half pound burger char-broiled with your choice of cheddar, swiss, or pepper jack cheese

Turkey Burger – $9.95

Fresh lean ground turkey char-broiled with your choice of cheddar, Swiss, pepper jack cheese

Sliced Beef Tenderloin – $9.95

Thinly sliced grilled tenderloin served on a hoagie with fried onions and horseradish sauce

Grilled Cheese – $8.95

Pepper jack, swiss, and cheddar triple decked with bacon and tomato on white, wheat, or dark rye

Tuna Melt – $8.95

Grilled tuna salad served with your choice of pepper jack, swiss, or cheddar on white, wheat, or dark rye

The Reuben – $8.95

Corned beef or turkey grilled with sauerkraut and 1,000 Island dressing on dark rye toast

Grilled Chicken – $8.95

Marinated grilled chicken breast served on a hoagie with your choice of cheese. Try it with Cajun spices!

BBQ Chicken – $9.95

Marinated chicken breast served on a hoagie with pepper jack, BBQ sauce, and bacon

Meatloaf Sandwich – $8.95

Our meatloaf served on your choice of white,wheat, or dark rye bread served cold with house made ketchup

Walleye Sandwich – $10.95

Deep-fried walleye in house made batter served on a hoagie with lettuce, tomato and aioli

Hot Italian Sausage – $8.95

Grilled Italia sausage, smothered in marinara with onions, peppers, and mozzarella

BLT – $8.95

Thick sliced bacon, lettuce, and tomato on your choice of white, wheat, or dark rye toast with mayo

Clubhouse – $10.95

Bacon, lettuce, tomato, turkey, and cheddar on your choice of white, wheat, or dark rye toast with mayo

All sandwiches served with choice of:

Fries, Tater Tots, Fresh Fruit, or Cole Slaw

Substitute a cup of soup or chili – $1.95.

Substitute a side salad – $2.95.

 

SALADS

 

Caesar Salad – $8.95

Chopped romaine lettus and croutons tossed in house-made Caesar Dressing with Parmesan cheese                      With grilled chicken or yellow fin tuna – $10.95

Cobb Salad – $10.95

Grilled chicken, hard-boiled egg, chopped bacon, green onions, avocado, blue cheese, and tomatoes served on a bed of mixed greens with your choice of dressing

Fajita Salad – $10.95

Mixed greens tossed in southwestern dressing topped with grilled chicken or sirloin with sauteed onions, peppers, shredded cheese, and tomato wedges

Greek Chicken Salad – $10.95

Mixed greens tossed in garlic vinaigrette with artichoke hearts, kalamata olives and feta cheese topped with grilled chicken breast, tomato wedges and red onions

Sirloin Salad – $10.95

Mixed greens tossed in house-made caper vinaigrette topped with grilled sirloin, tomato wedges and red onion

Asian Chicken Salad – $10.95

Mixed greens tossed in Asian dressing with mandarin oranges, rice noodles, and glazed chicken strips

Mixed Green Salad – $7.95

Mixed greens, tomato wedges, yellow onions and croutons with your choice of dressing

 

House-made dressings: French, Ranch, Blue Cheese or Caper Vinaigrette

 

ENTREES

 

Chicken Enchilada – $9.95

Three corn tortillas stuffed with seasoned chicken and green chilies topped with ranchero sauce, melted cheese, sour cream, and green onions

Meatloaf Dinner – $10.95

House made meatloaf served with garlic mashed potatoes and gravy

Veggie Burrito – $9.95

Black beans, Pico de Gallo, rice, and melted cheese stuffed in a flour tortilla topped with salsa and served with sour cream and guacamole

Baked Italian Sausage Cavatappi Pasta – $10.95

Sliced Italian sausage tossed in marinara, onions, peppers, and cavatappi pasta then baked with mozzarella

Chicken Kabobs – $11.95

Marinated chicken skewered with fresh vegetables grilled and served on dirty rice with tahini ginger sauce

Cajun Pork Chop – $12.95

Twelve ounce grilled Cajun pork chop served with dirty rice and broccoli

Filet Mignon – $14.95

Six ounce bacon wrapped filet served with garlic mashed potatoes and broccoli

Walleye Dinner – $12.95

Choice of broiled, sauteed, or deep-fried walleye filet served with garlic mashed potatoes and broccoli

BBQ Ribs

Half Rack – $9.95

Full Rack – $14.95

Slow cooked in our kitchen with house BBQ sauce served with coleslaw and fries

Macaroni and Cheese – $9.95

With Mettwurst sausage – $11.95

Macaroni noodles smothered in our rich cheese sauce topped with toasted bread crumbs

WHITEY’S WEEKDAY LUNCH SPECIALS

*Served from 11:00 AM to 4 PM

 

MONDAY

Buffalo Chicken Sandwich – $8.95

Pepper cheese, hot sauce, on a hoagie with blue cheese dressing.

TUESDAY

Club Wrap – $8.95

Turkey, bacon, swiss, lettuce, tomato, mayo in a flour tortila.

WEDNESDAY

Burger Melt – $8.95

Burger, cheddar, thousand island dressing, pickle slices, and onions on grilled wheat.

THURSDAY

Fajita Wrap – $8.95

Steak or Chicken, fried onion and peppers, spring mix, southwest dressing in a tortilla.

Monday through Thursday choice of fries, tots, slaw, or fruit.

 

FRIDAY

Fish Tacos – $9.99

Fish, lettuce, tomato, onion, cheese, pico in flour tortillas.

 

Friday served with dirty rice.

WHITEY’S STILLWATER BREAKFAST

*Served Saturday and Sunday from 10:00 AM to 12:30 PM

 

EGGS

 

The Eye Opener – $8.95

Two eggs, any style, toast or English muffin, and choice of potato. Served with a Bloody Mary, screwdriver or greyhound.

Whitey’s Egg – $9.95

Three eggs scrambled with red peppers, onions, sausage, and potatoes topped with melted cheese and served with toast or English muffin.

Eggs Benedict – $9.95

A classic preparation of two poached eggs and Canadian bacon served on an English muffin and smothered in our house made Hollandaise sauce.

Eggs Florentine – $10.95

Two poached eggs, sauteed spinach and crab meat served on an English muffin and smothered in our house made Hollandaise sauce.

Steak and Eggs – $11.95

Six ounce sirloin served with two eggs any style, choice of potato, and toast or an English muffin.

Just Eggs – $8.95

Two eggs any style served with choice of potato, ham, bacon, sausage or Canadian bacon and toast or English muffin.

Corned Beef Hash – $9.95

House made corned beef hash served with two eggs any style and toast or English muffin.

Breakfast Sammy – $7.95

Combination of scrambled eggs, bacon, and cheese piled high on a croissant. Served with our house made Hollandaise sauce.

Huevos Rancheros – $9.95

Two eggs over easy, hash browns, and green chili sauce served on a flour tortilla then topped with melted cheese and Pico de Gallo. Served with toast or an English muffin.

Biscuits and Gravy – $9.95

Two eggs any style served with buttermilk biscuits and sausage country gravy.

 

FRUIT

 

Fruit Plate – $9.95

Fresh seasonal fruit served with yogurt and cottage cheese.

 

OMELETTES

 

Greek Omelette – $9.95

Add Smoked Salmon – $10.95

Sauteed spinach, Greek olives, and feta cheese served with choice of potato and toast or an English muffin. Whitey’s favorite!

Southwestern Omelette – $10.95

Your choice of chicken or steak with Pico de Gallo and pepper cheese served with choice of potato and toast or English muffin.

Create Your Own Omelette – $6.95

Let your imagination run wild. Each additional item $.80. Served with choice of potato and toast or an English muffin.

Chose from: Mushrooms, Onions, Tomatoes, Green Peppers, Kalamata Olives, Ham, Bacon, Sausage, Canadian Bacon, Spinach, Jalapenos, Feta Cheese, Cheddar Cheese, Pepper Cheese, Swiss Cheese.

 

PANCAKES AND FRENCH TOAST

 

Stuffed French Toast – $9.95

Three pieces of French bread stuffed with cream cheese and strawberries, dipped in our batter and lightly grilled. Topped with powdered sugar.

French Toast – $7.95

Four pieces of French bread dipped in our batter and lightly grilled. Topped with powdered sugar.

Pancakes – $6.95

Two buttermilk pancakes served with maple syrup.

Pancake of the Day – $8.95

Two pancakes prepared specifically by our chef. Ask your server.

 

SIDES

 

Ham, Sausage, Bacon, or Canadian Bacon – $3.95

Toast or English Muffin – $2.95

Croissant – $2.95

Bagel with Cream Cheese – $3.95

Bagel with Smoked Salmon Cream Cheese – $5.95

Hash Browns or Home Fries – $2.95

One Egg – $2.95

Two Eggs – $3.95

Hollandaise Sauce – $3.95

Biscuits and Gravy – $6.25

One Pancake – $4.95

One Pancake of the Day – $5.95

Half Order of French Toast – $5.95

One Piece of Stuffed French Toast – $3.95

 

Whitey’s does not take personal checks.

 

 

Thirsty?

 

Farm Girl Saison (Stillwater, MN) 

This lightly carbonated, moderately sweet, medium-bodied Belgian-style Ale is smooth and well-rounded with a hint of spiciness only Belgian yeasts can create. IBUs 12 | 5.5%

Summit Saga IPA (St. Paul, MN) 

Divine tropical fruit hop aroma and clean, assertive bitterness. IBUs 80 | 6.2%

Summit EPA (St. Paul, MN) 

Carmel Biscuity malts balanced by an earthy hop bite and juicy citrus. IBUs 49 | 5.2%

Finnegans Irish Amber (Minneapolis, MN) 

Full flavored, medium bodied ale with a creamy malty finish. IBUs 20 | 4.75%

Guinness Stout (Dublin, Ireland) 

Sweet smelling with a coffee and malty nose. Smooth,creamy and balanced. IBUs 45 | 4.2%

Grain Belt Premium (New Ulm, MN) –

North American Adjunct Lager with crisp, unique flavor. IBUs unknown | 4.9%

Leinie’s Summer Shandy (Chippewa Falls, WI) 

A traditional weiss beer with refreshing natural lemonade flavor that makes it the perfect summer beer. IBUs 11 | 4.2%

Miller Lite (Milwaukee, WI) 

American pilsner with a hop forward flavor and solid malt character with soft bitterness. It’s smooth with a light to medium body, and has a crispy, clean, dry finish. IBUs 10 | 4.2%

 

 

REDS

 

Terrad’oro Zinfandel Glass $9 | Bottle $27

Estancia Cabernet Glass $11 | Bottle $33

Joel Gott Cabernet Glass $9 | Bottle $27

Chloe Point Noir Glass $8 | Bottle $24

Jargon Pinot Noir Glass $9 | Bottle $27

Menage a Trois Glass $8 | Bottle $24

Winemakers Chianti Glass $6 | Bottle $18

Tilia Malbec Glass $7 | Bottle $21

Montevina Merlot $8 | Bottle $24

 

WHITES

 

Starling Castle Reisling Glass $6 | Bottle $18

Luccio Pinot Grigio Glass $6 | Bottle $18

Tilia Chardonnay Glass $8 | Bottle $24

Besitos Muscato Glass $7 | Bottle $21

13 Celsius Sauv Blanc Glass $8 | Bottle $24

 

HOUSE

 

Mountain View Glass $6 | Bottle $18

Cab Merlot White Zinfandel Chardonnay

 

Get Happy!

HAPPY HOUR

 

Monday – Friday 3:00 pm – 6:00 pm

Sunday – Thursday 9:00 pm – 11:00 am

 

$4.99 APPETIZERS

 

Shredded Meat Sliders

Choice of Slow Roasted Beef, Pork Carnitas, or BBQ Pork.

Szechuan Asparagus

Sauteed asparagus covered in spicy Szechuan sauce.

Hummus

House made served with pita bread.

Pig Wings

Slow cooked pork shanks glazed with garlic hoisin sauce and pickled vegetables.

Garlic Cheese Bread

French baked bread brushed with jalapeno garlic butter, covered with our blend of cheeses and served with our house made marinara.

Buffalo Chix Dip

Creamy and spicy buffalo chicken dip topped with cheese and chives. Served with tortilla chips and celery.

Chili Cheese Fries

Thin cut fries topped with our homemade chili and covered in melted cheese.

 

DRINKS

 

$2.75 Domestic Bottles

$3.75 House Wine

$3.25 PBR 16 oz. cans

$3.25 Rail Drinks

$4.00 Taps – 16 oz.

Summit Pale Ale

Summit Saga IPA

Lift Bridge Farm Girl

Finnegans

$2.75 Miller Lite Taps – 16 oz.

 

Excellent walleye sandwich and breakfast this morning was bomb!!! Staff so friendly and attentive. Erika K.

Great food, chill atmosphere and friendly service. Loved it! Julie C.

Just one dang great meal… and the hospitality made feel so at home. Scott R.

Love the fresh squeezed juice! The breakfasts are great, love the Cuban sandwich. Great staff, will definitely keep going back. Jodi K.

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